Wed Night Supper Reservation

Wednesday, May 03, 2017, 5:30 PM - 6:15 PM

Coordinator: Allison Wasden

Download: Download Event

The Fellowship Meal:

Menu for 05/03/2017:

Entree = BBQ Pork

Salad/Dressings = Baked Beans, Green Beans, Salad, Bread

Drinks = Tea, Lemonade, Water

Dessert =

Reservations are required and can be made until noon on the Monday prior to the meal; this helps the kitchen staff know how many to prepare for.